TEXAS BBQ BRISKET MAC N CHEESE, ROAST TOMATOES

Tender brisket in a creamy mac 'n cheese with a sweet and tangy BBQ twist, paired with roasted tomatoes.

Available sizes:

Fat Loss

MUSCLE GAIN

Macaroni Pasta, Salt, Plain Flour, Butter, Garlic Powder, Paprika, Salt, Semi Skimmed Milk, Cheddar Cheese, English Mustard, Water, Beef Bouillion, WHOLEGRAIN MUSTARD, Black Pepper, Beef Brisket, Garlic, Garlic Powder, Mild Chilli Powder, Salt, Worcestershire Sauce, Honey, Smoked Paprika, Tomato Puree, Apple Cider Vinegar, Black Pepper, Garlic, Salt, Olive Oil, Cherry Tomatoes, Parsley, Crispy Fried Onions

Wheat, Dairy, Mustard, Fish, Celery, soya, Sulphites

Fat Loss portion

Calories: 546
Protein: 31.89gr
Total Carbohydrate: 44.23gr
Total Fat: 26.90gr
Fibre: 3.23gr
Saturated Fat: 12.18gr
Salt: 590.10mg
Total Sugars: 23.95gr

MUSCLE GAIN portion

Calories: 704
Protein: 38.50gr
Total Carbohydrate: 67.50gr
Total Fat: 31.35gr
Fibre: 4.30gr
Saturated Fat: 14.76gr
Salt: 760.61mg
Total Sugars: 35.40gr

Microwave on full power for 3-5 mins or until piping hot. If reheating from FROZEN, ensure meal has fully defrosted in fridge overnight. Then follow steps above.