Sweet Chilli Salmon, Rice, Carrot and Edamame Salad

Sweet Chilli Salmon, Rice, Carrot and Edamame Salad

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Pan-seared salmon fillet tossed in a sweet chilli sauce, served with a refreshing side of rice, carrot, and edamame salad.

Available sizes:

Fat Loss

MUSCLE GAIN

LONG GRAIN RICE, Salt, Salmon Fillet, Garlic, Ginger, Sweet Chilli Sauce, Edamame, Shredded Carrots, Sweet Chilli Sauce, Sesame Seeds

Sesame, Fish
Fat Loss portion
  • Calories: 526
  • Protein: 34.52gr
  • Total Carbohydrate: 69.45gr
  • Total Fat: 14.77gr
  • Fibre: 3.98gr
  • Saturated Fat: 2.54gr
  • Salt: 214.37mg
  • Total Sugars: 21.38gr
MUSCLE GAIN portion
  • Calories: 604
  • Protein: 35.30gr
  • Total Carbohydrate: 88.11gr
  • Total Fat: 15.29gr
  • Fibre: 3.36gr
  • Saturated Fat: 2.72gr
  • Salt: 250.47mg
  • Total Sugars: 20.53gr

Microwave on full power for 3-5 mins or until piping hot. If reheating from FROZEN, ensure meal has fully defrosted in fridge overnight. Then follow steps above.

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